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Kosher and Halal Food Dissimilarities and Challenges in Accessing International Markets, for consumer confidence. Logistics and supply chain management are complex, and cultural perceptions and market demand may vary. Infrastructure limitations and trade barriers can impede global market access. This chapter aims to discuss the differences between Kosher and Halal foods and the challenSmall-Intestine 发表于 2025-3-30 00:32:09
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Halal and Kosher Slaughter Procedures in Livestock and Poultry, handling, processing, and labeling of the slaughtered meat. These measures could involve using halal or kosher ingredients, preventing cross-contamination, and providing proper labeling to inform consumers about the meat’s classification.