怕跛行他有限
发表于 2025-3-21 16:59:04
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侵略主义
发表于 2025-3-21 20:36:04
Book 2013Latest editionally updated to reflect current practice and a new chapter on application within the food supply chain has been added. Appendices provide a new set of case studies of practical HACCP application plus two new case studies looking at lessons learned through food safety incident investigation. Pathogen
Amnesty
发表于 2025-3-22 02:33:34
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Ccu106
发表于 2025-3-22 04:46:35
Werner Schiehlen,Peter Eberhardoring procedures, corrective action, and responsibility. This covers the requirements of HACCP principles 1–5. We will continue to use the fictitious example ice cream product and will look at the construction of a modular HACCP plan for an ice cream manufacturing business.
巨大没有
发表于 2025-3-22 10:57:46
How to Do a HACCP Study,oring procedures, corrective action, and responsibility. This covers the requirements of HACCP principles 1–5. We will continue to use the fictitious example ice cream product and will look at the construction of a modular HACCP plan for an ice cream manufacturing business.
Cloudburst
发表于 2025-3-22 15:01:48
P. Lange,E. Wächtler,O. Wagenbrethto gain an understanding of the entire process before planning your approach and preparing to get started. This chapter outlines the key stages in the HACCP process and considers both how to establish the current food safety status of the operation and plan the HACCP project.
Visual-Field
发表于 2025-3-22 20:01:49
Preparation and Planning to Achieve Effective Food Safety Management,to gain an understanding of the entire process before planning your approach and preparing to get started. This chapter outlines the key stages in the HACCP process and considers both how to establish the current food safety status of the operation and plan the HACCP project.
亲属
发表于 2025-3-22 22:28:07
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FECT
发表于 2025-3-23 01:25:01
Werner Schiehlen,Peter Eberhard the day it was written it . Even more important is to utilize (24/7) the mindset of hazard identification and analysis as you go about your day-to-day activities. Also to ensure that . employees are thinking in this way, i.e., seeing their operation through a “HACCP lens.”
GRILL
发表于 2025-3-23 06:46:13
Implementation, Verification, and Maintenance for Ongoing Risk Management, the day it was written it . Even more important is to utilize (24/7) the mindset of hazard identification and analysis as you go about your day-to-day activities. Also to ensure that . employees are thinking in this way, i.e., seeing their operation through a “HACCP lens.”