Explicate
发表于 2025-3-30 11:55:07
Rolling Role as an Educational Innovation,stigate the glucosinolate variation and metabolism across the whole food chain, from preharvest production to post-harvest storage, processing, and cooking. This chapter provides a general overview of glucosinolate biosynthetic pathway, as well as the genetic variation and function of individual glu
infelicitous
发表于 2025-3-30 12:50:14
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丛林
发表于 2025-3-30 19:18:46
https://doi.org/10.1007/978-3-319-90659-1ular, isothiocyanates, the activated form of glucosinolates present in Brassica vegetables, have shown neuroprotective activity in several experimental paradigms due to their peculiar ability to activate the Nrf2/ARE pathway, playing a role in boosting the neuronal natural phase 2 enzyme antioxidant
Unsaturated-Fat
发表于 2025-3-30 21:26:34
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痛恨
发表于 2025-3-31 02:17:36
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能够支付
发表于 2025-3-31 07:44:14
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A简洁的
发表于 2025-3-31 09:39:50
https://doi.org/10.1007/978-3-319-65963-3crease the intake of health-protective compounds by the consumer. By using a mechanistic approach, the fate of glucosinolates during different processing and preparation methods and conditions can be explained. Boiling and blanching reduce the glucosinolate content significantly particularly because
judicial
发表于 2025-3-31 15:26:54
Genetics and Breeding of , Cropscific glucosinolate (glucoraphanin in broccoli) through conventional breeding or genetic engineering are also reviewed. Besides, recent studies on genetics of glucosinolates in other crops that do not belong to . (., ., etc.) are also presented.
软弱
发表于 2025-3-31 17:41:56
Glucosinolates in Foodt in food are essential tool to understand if a certain diet is adequate to deliver qualitatively and quantitatively appropriate glucosinolates and ITCs..The aim of this chapter is to describe qualitative and quantitative glucosinolate distribution among commonly eaten food, as well as the effect of
柱廊
发表于 2025-3-31 21:53:44
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