多骨 发表于 2025-3-23 12:36:19
http://reply.papertrans.cn/32/3131/313092/313092_11.pngfatuity 发表于 2025-3-23 14:36:33
http://reply.papertrans.cn/32/3131/313092/313092_12.png借喻 发表于 2025-3-23 21:55:23
Nimrod and Dead Prez: Walking Like a Warrior ribose. It is precisely this factor that makes .- and .-amino acids nonequivalent with respect to incorporation into polypeptide chains. Proteins are built up from .-amino acids . We should be grateful to nature for this, since optical activity gives us valuable opportunities for studying their structure.无能力之人 发表于 2025-3-24 00:27:47
William A. Darity Jr.,Patrick L. Masonthis sense, enzymatic activity is based on the same phenomena that produce the elasticity of rubber, i.e., those of cooperative rotational isomer-ization , An understanding of this important hypothesis is the starting point for enzyme physics, whose development has only just begun.警告 发表于 2025-3-24 05:03:53
Hydrophobic Interactions and Protein Structure, structure of a protein without taking into account the actual conditions under which its native structure exists in the aqueous medium. A biologically functional protein exists in water and not in isolation. Water is a liquid having very special properties and the aqueous environment has a decisive effect on protein structure.OTHER 发表于 2025-3-24 08:50:00
http://reply.papertrans.cn/32/3131/313092/313092_16.png有杂色 发表于 2025-3-24 11:22:10
http://reply.papertrans.cn/32/3131/313092/313092_17.pngGlucose 发表于 2025-3-24 18:44:10
Book 1969sideration is given tothreeprob lems under investigation in the Polymer Structure Labaratory of the Institue of High-Molecular Compounds, Academy of Seiences ofthe USSR. The first problern is the genetic coding of the biologically fun.ctional structure of proteins. Its solution is based on physicalCharlatan 发表于 2025-3-24 20:02:03
http://reply.papertrans.cn/32/3131/313092/313092_19.pngFEIGN 发表于 2025-3-25 00:08:22
Cooperative Properties of Enzymes and Reaction Kinetics,this sense, enzymatic activity is based on the same phenomena that produce the elasticity of rubber, i.e., those of cooperative rotational isomer-ization , An understanding of this important hypothesis is the starting point for enzyme physics, whose development has only just begun.