表范围
发表于 2025-3-21 17:30:59
书目名称Encyclopedia of the Alkaloids影响因子(影响力)<br> http://figure.impactfactor.cn/if/?ISSN=BK0309602<br><br> <br><br>书目名称Encyclopedia of the Alkaloids影响因子(影响力)学科排名<br> http://figure.impactfactor.cn/ifr/?ISSN=BK0309602<br><br> <br><br>书目名称Encyclopedia of the Alkaloids网络公开度<br> http://figure.impactfactor.cn/at/?ISSN=BK0309602<br><br> <br><br>书目名称Encyclopedia of the Alkaloids网络公开度学科排名<br> http://figure.impactfactor.cn/atr/?ISSN=BK0309602<br><br> <br><br>书目名称Encyclopedia of the Alkaloids被引频次<br> http://figure.impactfactor.cn/tc/?ISSN=BK0309602<br><br> <br><br>书目名称Encyclopedia of the Alkaloids被引频次学科排名<br> http://figure.impactfactor.cn/tcr/?ISSN=BK0309602<br><br> <br><br>书目名称Encyclopedia of the Alkaloids年度引用<br> http://figure.impactfactor.cn/ii/?ISSN=BK0309602<br><br> <br><br>书目名称Encyclopedia of the Alkaloids年度引用学科排名<br> http://figure.impactfactor.cn/iir/?ISSN=BK0309602<br><br> <br><br>书目名称Encyclopedia of the Alkaloids读者反馈<br> http://figure.impactfactor.cn/5y/?ISSN=BK0309602<br><br> <br><br>书目名称Encyclopedia of the Alkaloids读者反馈学科排名<br> http://figure.impactfactor.cn/5yr/?ISSN=BK0309602<br><br> <br><br>
atrophy
发表于 2025-3-21 23:59:35
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阴谋
发表于 2025-3-22 04:13:02
s which have been discovered since the first two volumes were published in 1975. There are some entries where recent work has resulted in new structures being put forward or where additional details regarding compounds have been provided. Additional references to compounds given in the first two vol
Resign
发表于 2025-3-22 05:39:45
978-1-4615-8809-2Plenum Press, New York 1977
aesthetic
发表于 2025-3-22 08:58:37
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RALES
发表于 2025-3-22 15:09:26
https://doi.org/10.1007/978-1-4615-8807-8Alkaloid; alkaloids; chemistry
RALES
发表于 2025-3-22 20:52:17
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神刊
发表于 2025-3-23 00:44:48
Belief Propagation Through Provenance Graphsfood. In processing food, the risk of contamination increases if food is treated inappropriately. Therefore, identifying critical processes and applying suitable prevention actions are necessary to measure the risk; known as due diligence. To achieve due diligence, food provenance can be used to ana
培养
发表于 2025-3-23 04:48:03
Computer-Aided Green Product Design Based on Product Structure Variationequence. A GA-based optimization scheme is developed to produce a better product structure corresponding to lower assembly/disassembly costs, while fulfilling with given recycling and recovering constraints. The results implemented in a commercial CAD system demonstrate the practicality of this work in computer-aided green product design.
tackle
发表于 2025-3-23 05:52:00
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