烦扰
发表于 2025-3-26 21:25:38
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Bombast
发表于 2025-3-27 02:47:18
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FRAX-tool
发表于 2025-3-27 07:45:14
https://doi.org/10.1057/9781137460790 temperature, .) is well known as a key aspect of synthetic polymer science (Ferry, 1980; Rowland, 1980; Sears and Darby, 1982). Eisenberg (1984) has stated that “the glass transition is perhaps the most important single parameter which one needs to know before one can decide on the application of t
大雨
发表于 2025-3-27 10:51:24
Structures of Feeling in Unequal Englishesns, the food will not be consumed, or if it is consumed, it will provoke negative consumer response. Food technologists have good reason to devote considerable time to measuring and controlling the acceptability factors for foods.
他去就结束
发表于 2025-3-27 17:34:07
Structures of Feeling in Unequal Englishesation has made it possible to reduce labor costs and to eliminate many tedious and repetitive jobs, it has also created a great demand for better understanding of factors that affect the cookie/cracker manufacturing process (Manley, 1983).
infantile
发表于 2025-3-27 21:50:13
Structures of Feeling in Unequal Englishess based on the rheological properties of the raw materials. Consequently, the manufacture of pasta remains more an art than a science. Large, highly automated production lines still rely on the expertise of the extruder operator to determine the proper water: semolina ratios. In contrast, cereal che
delegate
发表于 2025-3-28 01:58:48
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生气地
发表于 2025-3-28 05:15:55
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凝视
发表于 2025-3-28 07:49:25
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Meander
发表于 2025-3-28 13:09:47
Gender Discrimination in the Boardroomction of cookies, pizza, bread, and pastry doughs, as well as Mexican specialties such as tacos and tortillas (Matz, 1968; Behnke et al., 1979). Sheeting used to be the method of choice for the production of pasta products, such as egg noodles (Hummel, 1950). This application is not as widespread as