burgeon 发表于 2025-3-21 18:57:10

        SCIE(SCI)期刊Rivista Italiana delle Sostanze Grasse(20 21 REV HIST)影响因子<br>        http://impactfactor.cn/if/?ISSN=0035-6808<br><br>        SCIE(SCI)期刊Rivista Italiana delle Sostanze Grasse(RIV ITAL SOSTANZE GR)影响因子@(食品科学与技术)学科排名<br>        http://impactfactor.cn/ifr/?ISSN=0035-6808<br><br>        SCIE(SCI)期刊Rivista Italiana delle Sostanze Grasse(20 21 REV HIST)总引论文<br>        http://impactfactor.cn/at/?ISSN=0035-6808<br><br>        SCIE(SCI)期刊Rivista Italiana delle Sostanze Grasse(RIV ITAL SOSTANZE GR)总引论文@(食品科学与技术)学科排名<br>        http://impactfactor.cn/atr/?ISSN=0035-6808<br><br>        SCIE(SCI)期刊Rivista Italiana delle Sostanze Grasse(20 21 REV HIST)影响因子<br>        http://impactfactor.cn/tc/?ISSN=0035-6808<br><br>        SCIE(SCI)期刊Rivista Italiana delle Sostanze Grasse(RIV ITAL SOSTANZE GR)总引频次@(食品科学与技术)学科排名<br>        http://impactfactor.cn/tcr/?ISSN=0035-6808<br><br>        SCIE(SCI)期刊Rivista Italiana delle Sostanze Grasse(20 21 REV HIST)即时影响因子<br>        http://impactfactor.cn/ii/?ISSN=0035-6808<br><br>        SCIE(SCI)期刊Rivista Italiana delle Sostanze Grasse(RIV ITAL SOSTANZE GR)即时影响因子@(食品科学与技术)学科排名<br>        http://impactfactor.cn/iir/?ISSN=0035-6808<br><br>        SCIE(SCI)期刊Rivista Italiana delle Sostanze Grasse(20 21 REV HIST)五年累积影响因子<br>        http://impactfactor.cn/5y/?ISSN=0035-6808<br><br>        SCIE(SCI)期刊Rivista Italiana delle Sostanze Grasse(RIV ITAL SOSTANZE GR)五年累积影响因子@(食品科学与技术)学科排名<br>        http://impactfactor.cn/5yr/?ISSN=0035-6808<br><br>       

山顶可休息 发表于 2025-3-21 22:42:27

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LVAD360 发表于 2025-3-22 01:10:09

Submitted on: 03 September 2007.
Revised on: 12 September 2007.
Accepted on: 04 October 2007.
Rivista Italiana delle Sostanze Grasse

Gossamer 发表于 2025-3-22 05:37:44

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SPECT 发表于 2025-3-22 11:13:58

Submitted on: 15 June 2022.
Revised on: 27 June 2022.
Accepted on: 08 July 2022.
Rivista Italiana delle Sostanze Grasse

RADE 发表于 2025-3-22 14:27:42

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清洗 发表于 2025-3-22 20:25:47

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conifer 发表于 2025-3-23 01:04:05

Submitted on: 29 December 2018.
Revised on: 14 January 2019.
Accepted on: 24 January 2019.
Rivista Italiana delle Sostanze Grasse

要塞 发表于 2025-3-23 01:37:32

Submitted on: 21 October 2002.
Revised on: 31 October 2002.
Accepted on: 25 November 2002.
Rivista Italiana delle Sostanze Grasse

思考而得 发表于 2025-3-23 07:16:40

Submitted on: 15 January 2000.
Revised on: 03 February 2000.
Accepted on: 09 February 2000.
Rivista Italiana delle Sostanze Grasse
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