fluffy
发表于 2025-3-27 00:40:13
http://reply.papertrans.cn/28/2702/270179/270179_31.png
绝种
发表于 2025-3-27 03:02:44
Nutritional Significance of Lactose: II. Metabolism and Toxicity of Galactose,ed by β-galactosidase (lactase) in the brush border of the small intestine to its component monosaccharides, galactose and glucose, which are both absorbed by an active transport mechanism across the gut wall into the blood..
Arresting
发表于 2025-3-27 07:56:16
http://reply.papertrans.cn/28/2702/270179/270179_33.png
IRATE
发表于 2025-3-27 13:06:04
Indigenous Milk Enzymes,lood leucocytes. Although they represent a minor fraction of the total milk protein, they have received in-depth scientific investigation over the past 50 years. Several major reviews. have been published during this period, together with hundreds of papers on detailed scientific studies on many of these individual enzymes.
微枝末节
发表于 2025-3-27 14:51:52
http://reply.papertrans.cn/28/2702/270179/270179_35.png
debase
发表于 2025-3-27 20:36:17
http://reply.papertrans.cn/28/2702/270179/270179_36.png
缓解
发表于 2025-3-28 00:55:26
http://reply.papertrans.cn/28/2702/270179/270179_37.png
发酵
发表于 2025-3-28 03:45:19
Gary R. VandenBos,Patrick H. DeLeonctose usually occurs free but small amounts occur in the form of lactose-containing oligosaccharides while galactose is present in a number of oligosaccharides and glycoproteins. Lactose constitutes only a small proportion of the free carbohydrate in the milk of monotremes: 8% in the echidna, 1% in
铁塔等
发表于 2025-3-28 08:34:59
http://reply.papertrans.cn/28/2702/270179/270179_39.png
灵敏
发表于 2025-3-28 11:34:39
Michel Hersen,Vincent B. Hasselte and galactose. This conversion is of considerable interest from the standpoint of food technology and nutrition because the major products of hydrolysis are, in combination, sweeter, more soluble, more easily fermented and directly absorbed from the mammalian intestine. These changes are the bases