可憎
发表于 2025-3-23 11:17:15
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让步
发表于 2025-3-23 15:53:49
Policy Issues and Trade Potential of Coconut: A Global Outlook,g and trade regimes. At a time when the global coconut industry is confronting numerous difficult problems such as low productivity, pest and disease outbreaks, price swings, unstable domestic marketing systems, a recession in the trade sector, and so on, this is especially true. Topics covered in t
JECT
发表于 2025-3-23 19:06:16
Coconut Biomolecules-Future Perspectives,s have been used as food since time immemorial, they have achieved greater significance in the realm of nutraceuticals or nutrition-driven value addition only in recent decades. Biochemical characterization of coconut and its products has mainly concentrated on macromolecules like fatty acids, prote
无法治愈
发表于 2025-3-24 00:08:27
Book 2024ts of the coconut (fruit, kernel, nut water, floral sap, etc.) are packed with a wide range of nutrients, namely health-promoting lauric acid and wellness-providing phenolics, flavonoids and antioxidant-rich molecules. Incisive perspectives on various primary and secondary products of the coconut na
津贴
发表于 2025-3-24 04:44:48
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Glutinous
发表于 2025-3-24 07:27:18
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Ferritin
发表于 2025-3-24 11:29:45
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DUST
发表于 2025-3-24 16:29:51
Coconut Biomolecules-Future Perspectives,ins, and fiber fractions. However, considering its nutraceutical potential, various bioactives of coconut have been unearthed, and clinical trials are underway. In this context, this chapter presents the future perspectives of coconut-derived biomolecules with special emphasis on human nutrition.
nocturia
发表于 2025-3-24 19:05:59
https://doi.org/10.1007/978-3-642-19041-4hemical composition. This chapter aims to provide a comprehensive overview of coconut water’s biochemical composition, health benefits, and various derived products, shedding light on its diverse applications and value.
聋子
发表于 2025-3-25 00:05:19
https://doi.org/10.1007/978-3-642-19041-4 and coconut whey powder for functional food applications. This chapter aims to explore coconut sources as alternatives to plant-based protein ingredients, discussing various isolation methods for coconut proteins and elucidating their functional and health benefits.