Landlocked 发表于 2025-3-25 05:06:56

Tesfaye Kassaw Bedru,Beteley Tekola Meshesha Still can exhibit selective specificity and have the advantage of offering more efficient enzymatic stability at specific temperatures and pH levels, preserving thermosensitive bioactive compounds. This chapter discusses this approach and helps to understand the enzymatic reaction process using different lipase types.

PURG 发表于 2025-3-25 10:24:06

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断断续续 发表于 2025-3-25 13:45:07

Tesfaye Kassaw Bedru,Beteley Tekola Mesheshair catalyzed reaction mechanism, aiming to understand their production process, their applications, and limitations and what is being offered in the market as an alternative to partially hydrogenated fats.

Desert 发表于 2025-3-25 17:26:14

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自负的人 发表于 2025-3-25 22:43:01

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神刊 发表于 2025-3-26 00:17:27

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INTER 发表于 2025-3-26 06:56:13

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责怪 发表于 2025-3-26 09:12:10

Lipases as Biocatalysts for Enzymatic Interesterification, Still can exhibit selective specificity and have the advantage of offering more efficient enzymatic stability at specific temperatures and pH levels, preserving thermosensitive bioactive compounds. This chapter discusses this approach and helps to understand the enzymatic reaction process using different lipase types.

organic-matrix 发表于 2025-3-26 13:31:09

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Spangle 发表于 2025-3-26 19:34:13

Muluken Mengist,Belay Woldeyes,Nigus Gabbiyes does not depend solely on the catalytic efficiency of lipases, it is necessary to investigate methods of bioreactor systems. This chapter describes batch and continuous system reactions, their applications, and the advantages associated with each process.
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查看完整版本: Titlebook: Chemical and Enzymatic Interesterification for Food Lipid Production; Vanessa Alves,Guilherme de Figueiredo Furtado,Gabr Book 2024 The Edi