依法逮捕 发表于 2025-3-26 23:28:02
http://reply.papertrans.cn/23/2290/228934/228934_31.pngCantankerous 发表于 2025-3-27 05:00:38
http://reply.papertrans.cn/23/2290/228934/228934_32.pngHemiparesis 发表于 2025-3-27 08:10:04
http://reply.papertrans.cn/23/2290/228934/228934_33.pngcardiopulmonary 发表于 2025-3-27 13:15:15
Breeding and Biotechnology of Coffeethe number of true species from Madagascar. New . species were described by Bridson (1982), especially in Eastern parts of Africa, although some of them have not been thoroughly characterized. Leroy (1980) recognized three genera of coffee plants: ., . and .. The latter is restricted to Asia and IndYag-Capsulotomy 发表于 2025-3-27 13:37:28
http://reply.papertrans.cn/23/2290/228934/228934_35.pngAMEND 发表于 2025-3-27 21:41:21
Standardization of Encapsulation Technique for Producing Synthetic Seeds in Coffeeic seed technology were in alfalfa and celery. Fujii .. (1989) grew plants at low frequency from synthetic seeds of alfalfa, planted directly in the field. Kirin Brewery Co Ltd., Japan and Plant Genetics Inc., USA conducted field trails in Japan with 20,000 F. synthetic seeds in 1988 (Sanada .., 199尖酸一点 发表于 2025-3-28 00:44:23
Inter-Specific Protoplast Fusion in ,le fused mixture (Waara and Glimelius, 1995), should be screened from the initial population of approximately 5 × 10. protoplasts. This can be carried out by fusing metabolically-inactivated parent protoplasts, each one with an inhibitor with different action (Böttcher et al., 1989), allowing thus a修剪过的树篱 发表于 2025-3-28 02:58:43
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DNA Markers for Coffee Tree Breedingher species in the genus, some inter-specific hybridization has been successfully exploited. The world wide occurrence of coffee tree rust (. Berk.et Br.) for example, and the damage it causes, have aroused the interest of the breeder in finding resistant arabica coffee cultivars by natural or artifMorsel 发表于 2025-3-28 12:18:46
k aims to provide a guide for those wishingto learn about recent advances in coffee cultivation and post-harvesttechnology. It provides a quantitative and rational approach to themajor areas of coffee research, including breeding and cloning, tissueculture and genetics, pest control, post-harvest te