宇宙你 发表于 2025-3-23 12:35:17

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新娘 发表于 2025-3-23 17:49:21

A brief history of cheese,e. In order to discover whether there really are so many varieties, or whether a curd type has a number of different names, it is of interest to consider briefly the history of cheese, and particularly how the movement of populations by free or enforced migration has caused the spread of cheese almost throughout the world.

我说不重要 发表于 2025-3-23 21:00:24

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Creatinine-Test 发表于 2025-3-24 01:23:56

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genuine 发表于 2025-3-24 06:25:45

Mechanization of cheesemaking,maker was the stirring of curds in the vat, while the turning of cheese on the shelves in the store was a task assigned to farm labourers. Small circular vats were convenient for installation of a revolving paddle for stirring the curd, and the Edam and Emmental cheesemakers were amongst the first to benefit.

Melanoma 发表于 2025-3-24 07:12:25

Cheese faults and cheese grading,ese flies . to lay eggs in the cracks so that the cheese becomes infested with maggots. Such cracks, which may be deep or exist as a network of small superficial lines, are caused by the curd shrinking during maturation, especially at low humidities (60% RH). The cause of such problems may be:

寻找 发表于 2025-3-24 12:42:22

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革新 发表于 2025-3-24 17:31:12

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Armory 发表于 2025-3-24 21:34:52

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考博 发表于 2025-3-25 02:41:51

Dancing Around Device Limitationsm species to species, and even from animal to animal, so that indications of probable composition may not be accurate. In addition, the manufacture of cheese does not depend solely on the macro-composition, i.e. fat, protein, lactose and ash, but also upon the nature of the individual components, su
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查看完整版本: Titlebook: Cheesemaking Practice; R. Scott,R. K. Robinson,R. A. Wilbey Book 1998Latest edition Springer Science+Business Media New York 1998 Filtrati