Grievous 发表于 2025-3-21 19:42:56

        SCIE(SCI)期刊JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE(20 21 REV HIST)影响因子<br>        http://impactfactor.cn/if/?ISSN=0022-5142<br><br>        SCIE(SCI)期刊JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE(J SCI FOOD AGR)影响因子@(食品科学与技术)学科排名<br>        http://impactfactor.cn/ifr/?ISSN=0022B5142<br><br>        SCIE(SCI)期刊JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE(20 21 REV HIST)总引论文<br>        http://impactfactor.cn/at/?ISSN=0022-5142<br><br>        SCIE(SCI)期刊JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE(J SCI FOOD AGR)总引论文@(食品科学与技术)学科排名<br>        http://impactfactor.cn/atr/?ISSN=0022B5142<br><br>        SCIE(SCI)期刊JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE(20 21 REV HIST)影响因子<br>        http://impactfactor.cn/tc/?ISSN=0022-5142<br><br>        SCIE(SCI)期刊JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE(J SCI FOOD AGR)总引频次@(食品科学与技术)学科排名<br>        http://impactfactor.cn/tcr/?ISSN=0022B5142<br><br>        SCIE(SCI)期刊JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE(20 21 REV HIST)即时影响因子<br>        http://impactfactor.cn/ii/?ISSN=0022-5142<br><br>        SCIE(SCI)期刊JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE(J SCI FOOD AGR)即时影响因子@(食品科学与技术)学科排名<br>        http://impactfactor.cn/iir/?ISSN=0022B5142<br><br>        SCIE(SCI)期刊JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE(20 21 REV HIST)五年累积影响因子<br>        http://impactfactor.cn/5y/?ISSN=0022-5142<br><br>        SCIE(SCI)期刊JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE(J SCI FOOD AGR)五年累积影响因子@(食品科学与技术)学科排名<br>        http://impactfactor.cn/5yr/?ISSN=0022B5142<br><br>       

商议 发表于 2025-3-21 23:15:41

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paroxysm 发表于 2025-3-22 01:35:53

Submitted on: 21 November 2008.
Revised on: 12 March 2009.
Accepted on: 01 April 2009.

___________________JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

死亡率 发表于 2025-3-22 08:26:57

Submitted on: 07 March 2023.
Revised on: 03 July 2023.
Accepted on: 08 August 2023.

___________________JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

hieroglyphic 发表于 2025-3-22 12:09:17

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Ostrich 发表于 2025-3-22 16:21:07

Submitted on: 01 February 2023.
Revised on: 26 March 2023.
Accepted on: 19 April 2023.

___________________JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Exclude 发表于 2025-3-22 19:41:51

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小卒 发表于 2025-3-22 23:32:09

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支形吊灯 发表于 2025-3-23 03:23:40

Submitted on: 19 July 2000.
Revised on: 21 August 2000.
Accepted on: 01 September 2000.

___________________JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

bibliophile 发表于 2025-3-23 08:48:32

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