Baffle 发表于 2025-3-23 13:46:12

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SLAG 发表于 2025-3-23 15:43:08

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CHIP 发表于 2025-3-23 21:16:19

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主讲人 发表于 2025-3-24 02:13:14

Submitted on: 09 August 2004.
Revised on: 03 December 2004.
Accepted on: 23 January 2005.

___________________JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION

MIRE 发表于 2025-3-24 03:29:13

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极端的正确性 发表于 2025-3-24 06:55:45

Submitted on: 07 January 1999.
Revised on: 05 February 1999.
Accepted on: 06 March 1999.

___________________JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION

Alveolar-Bone 发表于 2025-3-24 12:36:32

Submitted on: 13 July 1998.
Revised on: 30 August 1998.
Accepted on: 12 October 1998.

___________________JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION

安慰 发表于 2025-3-24 15:19:07

Submitted on: 28 April 2019.
Revised on: 16 August 2019.
Accepted on: 22 September 2019.

___________________JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION

Morbid 发表于 2025-3-24 20:59:28

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不满分子 发表于 2025-3-25 00:19:36

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查看完整版本: SCIE期刊JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION 2024/2025影响因子:3.421 (J AM COLL NUTR) (0731-5724). (NUTRITION & DIETE