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书目名称Breeding and Biotechnology of Tea and its Wild Species影响因子(影响力)<br> http://impactfactor.cn/2024/if/?ISSN=BK0190665<br><br> <br><br>书目名称Breeding and Biotechnology of Tea and its Wild Species影响因子(影响力)学科排名<br> http://impactfactor.cn/2024/ifr/?ISSN=BK0190665<br><br> <br><br>书目名称Breeding and Biotechnology of Tea and its Wild Species网络公开度<br> http://impactfactor.cn/2024/at/?ISSN=BK0190665<br><br> <br><br>书目名称Breeding and Biotechnology of Tea and its Wild Species网络公开度学科排名<br> http://impactfactor.cn/2024/atr/?ISSN=BK0190665<br><br> <br><br>书目名称Breeding and Biotechnology of Tea and its Wild Species被引频次<br> http://impactfactor.cn/2024/tc/?ISSN=BK0190665<br><br> <br><br>书目名称Breeding and Biotechnology of Tea and its Wild Species被引频次学科排名<br> http://impactfactor.cn/2024/tcr/?ISSN=BK0190665<br><br> <br><br>书目名称Breeding and Biotechnology of Tea and its Wild Species年度引用<br> http://impactfactor.cn/2024/ii/?ISSN=BK0190665<br><br> <br><br>书目名称Breeding and Biotechnology of Tea and its Wild Species年度引用学科排名<br> http://impactfactor.cn/2024/iir/?ISSN=BK0190665<br><br> <br><br>书目名称Breeding and Biotechnology of Tea and its Wild Species读者反馈<br> http://impactfactor.cn/2024/5y/?ISSN=BK0190665<br><br> <br><br>书目名称Breeding and Biotechnology of Tea and its Wild Species读者反馈学科排名<br> http://impactfactor.cn/2024/5yr/?ISSN=BK0190665<br><br> <br><br>
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inclusive
发表于 2025-3-22 06:04:45
Stress Physiology,itherto applied to the plants. Expectedly, this will form a foundation for making further advances intended for improvement of tea and other economically important wild relatives, in particular, belongs to . spp.
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发表于 2025-3-22 10:12:19
aches ofvarietal improvement of tea along with their genetic resources, iii) Micropropagation which deals with in-depth study of clonal propagation, iv) Somatic embryogenesis along with alternative techniques s978-81-322-2883-7978-81-322-1704-6
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Ostrich
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植物群
发表于 2025-3-22 21:14:59
https://doi.org/10.1007/978-3-322-96384-0itherto applied to the plants. Expectedly, this will form a foundation for making further advances intended for improvement of tea and other economically important wild relatives, in particular, belongs to . spp.
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