祖传
发表于 2025-3-30 10:10:33
Seed Extract in Green Synthesis and Nanocomposites because green methods use the reduction technique using plant extracts instead of chemicals. It is more economical and eco-friendly than the chemical method. The present chapter discusses the current knowledge about the green syntheses from . seed extracts and their potential biological activities
飞行员
发表于 2025-3-30 16:06:28
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生气的边缘
发表于 2025-3-30 19:33:27
Seed Cake: Nutraceutical Significance and Applications in the Food and Cosmetic Industryne system. The meal contains most essential amino acids along with crude protein. The production of black cumin defatted seeds is expected to increase shortly due to its extended use as a medical seed. It has been also reported to replace protein in the diets of growing Japanese quail. Despite nutri
带来
发表于 2025-3-30 22:53:02
Seeds in Cosmetic Products: Shedding the Light on the Cosmeceutical Potential of , and its Utilizatas well as the marketed cosmetic products of . will be highlighted. Additionally, this will be correlated with some of its biological activities as anti-inflammatory, anti-aging, antimicrobial, wound healing, anti-acne and antioxidant activities that result in making . a good candidate for many cosm
抗生素
发表于 2025-3-31 02:36:23
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幻想
发表于 2025-3-31 08:43:44
Seeds and Its Derivatives in Poultry Feedide improved growth and egg production, feed utilization and feed-to-gain ratio, . decreased serum and yolk contents of cholesterol which led to improving egg and meat quality. Nutrient utilization, antioxidative status and immune response of birds fed diets with . have been remarkably increased. Ga
无法治愈
发表于 2025-3-31 09:35:39
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放纵
发表于 2025-3-31 14:19:44
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progestogen
发表于 2025-3-31 20:11:59
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Expiration
发表于 2025-3-31 22:12:35
,Tischkästchen aus vorhandenen Laden,Mohammed. . seeds contain active phytochemicals (i.e., phenolics, thymoquinone, fatty acids, tocols, sterols, polar lipids, amino acids…etc) with diverse biological effects. Functional extracts, essential oil, and fixed oil from . have been used in novel foods, nutraceuticals and pharmaceuticals. .