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,Ministerial Vocation, 1625–40, to the food matrix and thereby enhancing the shelf stability of perishable foods. The extraction and reuse of the natural antioxidants from fruit by-products is an economic and sustainable approach in the agriculture sector. In this chapter, the application of such antioxidant-containing fruit by-p迅速成长 发表于 2025-3-29 07:36:48
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https://doi.org/10.1007/978-3-319-60807-5e impact categories with environmental impact worth, such as ozone layer depletion, ecotoxicity, climate change, and water and resource depletion. When humans utilise biological, chemical, or physical procedures to transform raw materials into finished goods with anticipated attributes, they generat多样 发表于 2025-3-30 00:55:01
Shakeel AhmedDiscusses manufacturing, processing, and characterization of bio-packaging.Presents industrial and commercial applications of bio packaging materials.Examines applications of biopolymer-based nanocomp流利圆滑 发表于 2025-3-30 04:28:38
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