调戏 发表于 2025-3-21 17:21:16
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Alexandra Millner,Christian Schenkermayruse of olive oil as the main, if not the only, added lipid; (c) moderate consumption of milk and dairy products; (d) moderate intake of alcohol, in the form of wine and preferably during meals; and (e) low consumption of meat and meat products. The prevalent consumption of olive oil and the low consirradicable 发表于 2025-3-22 04:12:55
Publikationsformen und Werküberlieferunge the examples of such substances. It is a group of bioactive compounds that are widely distributed in many plant-based foods and beverages. Flavonoid-rich products include, among others, berries, citrus fruits, grapes, cherries, dock, arugula, onions, artichokes, soybeans, cowpeas, black beans, par河流 发表于 2025-3-22 06:03:14
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