BROOD 发表于 2025-3-21 17:41:33

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parsimony 发表于 2025-3-22 00:02:03

Baking Business Sustainability Through Life Cycle Management978-3-031-25027-9

傲慢物 发表于 2025-3-22 00:25:58

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背信 发表于 2025-3-22 06:31:38

https://doi.org/10.1007/978-3-322-90784-4ve. Within the Romanian milling and bakery industry, decisions for performance improvement at the firm level for gaining a competitive advancement against the competitors consisted of implementing management systems complying with international standards. Still, the interest of almost all interviewe

智力高 发表于 2025-3-22 11:00:23

Michael Steiner,Thomas Zumbroichs lack of rendezvous between policy making and implementation in the baking industry across America to be able to distribute better nutrition, health, and lifestyle to the consumers as suggested by the authors.

违法事实 发表于 2025-3-22 14:40:24

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绊住 发表于 2025-3-22 20:58:00

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重画只能放弃 发表于 2025-3-23 00:34:14

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Repatriate 发表于 2025-3-23 01:42:14

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Malfunction 发表于 2025-3-23 08:51:10

https://doi.org/10.1007/978-3-476-05740-2vel of effectiveness of the management of formation of sustainable competitiveness; (iv) making decisions on the advisability of increasing the level of competitiveness, as well as (v) other stakeholders (for example, investors, shareholders, state government and regional bodies, etc.) when making i
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查看完整版本: Titlebook: Baking Business Sustainability Through Life Cycle Management; João Miguel Ferreira da Rocha,Aleksandra Figurek,A Book 2023 The Editor(s) (