谷物 发表于 2025-3-25 03:29:40

Submitted on: 21 April 2017.
Revised on: 27 May 2017.
Accepted on: 21 July 2017.

___________________Journal of Berry Research---IOS PRESS

NICHE 发表于 2025-3-25 08:17:30

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MUMP 发表于 2025-3-25 13:58:21

Submitted on: 03 October 2009.
Revised on: 13 November 2009.
Accepted on: 26 December 2009.

___________________Journal of Berry Research---IOS PRESS

JOG 发表于 2025-3-25 16:56:34

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intellect 发表于 2025-3-25 20:49:35

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轻触 发表于 2025-3-26 01:42:42

Submitted on: 26 February 2022.
Revised on: 18 June 2022.
Accepted on: 13 August 2022.

___________________Journal of Berry Research---IOS PRESS

和平 发表于 2025-3-26 07:29:54

Submitted on: 24 September 2024.
Revised on: 20 October 2024.
Accepted on: 28 November 2024.

___________________Journal of Berry Research---IOS PRESS

别炫耀 发表于 2025-3-26 12:24:29

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苦涩 发表于 2025-3-26 16:04:07

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平息 发表于 2025-3-26 17:18:00

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查看完整版本: SCIE期刊Journal of Berry Research 2024/2025影响因子:1.513 (J BERRY RES) (1878-5093). (PLANT SCIENCES)(植物科学)Science Citation I