Stimulant
发表于 2025-3-21 19:23:20
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Licentious
发表于 2025-3-21 21:21:38
https://doi.org/10.1007/978-0-230-55229-6s experimental methods for measuring rheological properties are discussed, critical evaluations are presented of past studies of the rheological properties of culture fluids and the effects of these properties, and suggestions are made for further investigation and development.
EXALT
发表于 2025-3-22 00:44:19
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大漩涡
发表于 2025-3-22 06:03:38
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混乱生活
发表于 2025-3-22 12:44:28
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lambaste
发表于 2025-3-22 13:48:30
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mosque
发表于 2025-3-22 18:35:45
https://doi.org/10.1007/3-540-08557-2Mass; biotechnology; cell; sorption
法官
发表于 2025-3-23 01:13:03
978-3-662-15464-9Springer-Verlag Berlin Heidelberg 1978
笨拙的你
发表于 2025-3-23 02:25:34
https://doi.org/10.1007/978-0-230-55229-6he difficulty of recovery processes. In addition, the rheological properties can be sensitive indicators of the state of a fermentation and can be useful for purposes of control and monitoring. In this paper the fundamentals and important nomenclature of rheology are introduced, the merits of variou
广大
发表于 2025-3-23 07:39:43
‘Someday we may actually be terribly alone’ucose substrates. The growth of . was investigated in one-stage tower reactors for both batch and “extended culture” operations..Since in the early stage of cell cultivation growth is controlled already solely by the oxygen transfer rate, various aerators and substrates were compared..Thus three typ