Eschew
发表于 2025-3-21 19:40:38
书目名称Advanced Dairy Chemistry Volume 2: Lipids影响因子(影响力)<br> http://impactfactor.cn/2024/if/?ISSN=BK0145463<br><br> <br><br>书目名称Advanced Dairy Chemistry Volume 2: Lipids影响因子(影响力)学科排名<br> http://impactfactor.cn/2024/ifr/?ISSN=BK0145463<br><br> <br><br>书目名称Advanced Dairy Chemistry Volume 2: Lipids网络公开度<br> http://impactfactor.cn/2024/at/?ISSN=BK0145463<br><br> <br><br>书目名称Advanced Dairy Chemistry Volume 2: Lipids网络公开度学科排名<br> http://impactfactor.cn/2024/atr/?ISSN=BK0145463<br><br> <br><br>书目名称Advanced Dairy Chemistry Volume 2: Lipids被引频次<br> http://impactfactor.cn/2024/tc/?ISSN=BK0145463<br><br> <br><br>书目名称Advanced Dairy Chemistry Volume 2: Lipids被引频次学科排名<br> http://impactfactor.cn/2024/tcr/?ISSN=BK0145463<br><br> <br><br>书目名称Advanced Dairy Chemistry Volume 2: Lipids年度引用<br> http://impactfactor.cn/2024/ii/?ISSN=BK0145463<br><br> <br><br>书目名称Advanced Dairy Chemistry Volume 2: Lipids年度引用学科排名<br> http://impactfactor.cn/2024/iir/?ISSN=BK0145463<br><br> <br><br>书目名称Advanced Dairy Chemistry Volume 2: Lipids读者反馈<br> http://impactfactor.cn/2024/5y/?ISSN=BK0145463<br><br> <br><br>书目名称Advanced Dairy Chemistry Volume 2: Lipids读者反馈学科排名<br> http://impactfactor.cn/2024/5yr/?ISSN=BK0145463<br><br> <br><br>
ineluctable
发表于 2025-3-21 22:13:10
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平庸的人或物
发表于 2025-3-22 02:31:03
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accomplishment
发表于 2025-3-22 06:35:12
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万花筒
发表于 2025-3-22 10:59:29
978-1-4614-9830-8Springer-Verlag US 2006
欺骗手段
发表于 2025-3-22 14:47:13
P. F. Fox,P. L. H. McSweeneyProvides detailed scientific information on all aspects of milk lipids.Updates previous findings.Introduces new information on butter making, dairy products and cholesterol, and milk fats.Includes sup
Engaging
发表于 2025-3-22 18:22:31
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figurine
发表于 2025-3-23 00:56:09
https://doi.org/10.1007/978-3-663-16212-4he effects of ruminal biohydrogenation on dietary unsaturated fatty acids and the range of fatty acids synthesized . in the mammary gland..Forty to sixty per cent of milk fatty acids are long-chain (predominantly C.) fatty acids derived from the diet, dependent on the amount of fat in the diet. Fatt
Explicate
发表于 2025-3-23 04:46:29
Wollene Stoffe zu Mänteln und Beinkleidern milk fat can contain over 20 different isomers of CLA. CLA isomers are produced as transient intermediates in the rumen biohydrogenation of unsaturated fatty acids consumed in the diet. However, .-9, .-11 CLA, known as rumenic acid (RA), is the predominant isomer (up to 90% of total) because it is
Omnipotent
发表于 2025-3-23 05:32:18
Tuche und dahin gehörige Artikelt many properties of liquid dairy products such as milk and cream, and as such should always be considered when studying the stability of liquid dairy products. The physicochemical properties of the milk fat globules can be influenced through a wide variety of processes, as described in this chapter