cutlery 发表于 2025-3-25 06:34:25

Submitted on: 22 February 2021.
Revised on: 10 May 2021.
Accepted on: 24 May 2021.

___________________International Journal of Qualitative Studies on Health and Well-Being

pulmonary 发表于 2025-3-25 08:36:27

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清晰 发表于 2025-3-25 14:16:58

Submitted on: 28 June 2012.
Revised on: 09 August 2012.
Accepted on: 19 August 2012.

___________________International Journal of Qualitative Studies on Health and Well-Being

TOXIC 发表于 2025-3-25 17:44:29

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倾听 发表于 2025-3-25 21:53:02

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RLS898 发表于 2025-3-26 03:40:43

Submitted on: 25 October 2011.
Revised on: 03 December 2011.
Accepted on: 27 January 2012.

___________________International Journal of Qualitative Studies on Health and Well-Being

MAOIS 发表于 2025-3-26 06:20:07

Submitted on: 29 May 2023.
Revised on: 20 June 2023.
Accepted on: 18 August 2023.

___________________International Journal of Qualitative Studies on Health and Well-Being

bibliophile 发表于 2025-3-26 10:27:57

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cochlea 发表于 2025-3-26 14:29:25

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CAPE 发表于 2025-3-26 20:03:18

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查看完整版本: SSCI期刊International Journal of Qualitative Studies on Health and Well-Being 2024/2025影响因子:2.127 (INT J QUAL STUD HEAL)