期刊书目 › LAW(法律) › ESCI期刊IIC-INTERNATIONAL REVIEW OF INTELLECTUAL PROPERTY AND COMPETITION LAW 2024/2025影响因子:1.272 (IIC-INT REV INTELL P)

foodstuff 发表于 2025-3-23 10:42:56

Submitted on: 03 October 2021.
Revised on: 02 January 2022.
Accepted on: 26 January 2022.

___________________IIC-INTERNATIONAL REVIEW OF INTELLECTUAL PROPERTY AND COMPETITION LAW

高度赞扬 发表于 2025-3-23 14:03:15

Submitted on: 26 January 2000.
Revised on: 06 April 2000.
Accepted on: 30 May 2000.

___________________IIC-INTERNATIONAL REVIEW OF INTELLECTUAL PROPERTY AND COMPETITION LAW

Perigee 发表于 2025-3-23 21:26:37

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Spinal-Fusion 发表于 2025-3-23 22:14:20

Submitted on: 09 March 2008.
Revised on: 08 April 2008.
Accepted on: 01 May 2008.

___________________IIC-INTERNATIONAL REVIEW OF INTELLECTUAL PROPERTY AND COMPETITION LAW

用手捏 发表于 2025-3-24 04:15:59

Submitted on: 06 April 2009.
Revised on: 08 May 2009.
Accepted on: 21 May 2009.

___________________IIC-INTERNATIONAL REVIEW OF INTELLECTUAL PROPERTY AND COMPETITION LAW

allergen 发表于 2025-3-24 10:07:02

Submitted on: 18 December 2008.
Revised on: 23 January 2009.
Accepted on: 23 February 2009.

___________________IIC-INTERNATIONAL REVIEW OF INTELLECTUAL PROPERTY AND COMPETITION LAW

Iniquitous 发表于 2025-3-24 11:51:44

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显微镜 发表于 2025-3-24 17:14:44

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JOG 发表于 2025-3-24 20:50:25

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CHIDE 发表于 2025-3-25 00:43:08

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