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Rui Dai,Zizhen Fan,Zhigeng Paneave waste when using what has been achieved. Reusing food waste makes it possible to give value to something that would otherwise go to waste. In food service, the most common reuse opportunities involve the redistribution of overproduced food. Recycle, when waste is generated, look for ways to rec
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Idea: Ancient Greek Science and Technologyt Greek science and technology in an understandable and entertaining way. The 19 themes include rich visual material, digital and physical models of technological finds, interactive and audiovisual media, three-dimensional virtual projections, achieving a multidimensional reconstruction of the technology of the ancient world.
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Powdery Mildew Disease of Crucifers: Biology, Ecology and Disease Management
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Basics in Practical Finite-Element Methodhan on the numerical properties that this approach benefits; References provide an introduction. A very large literature survey, sorted by fundamental references, mathematical foundations, applications, implementation techniques, and other special topics as well as proceedings of symposia a
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2364-1150 r use Dr. Bonnick has pioneered. In a new chapter, Dr. Bonnick compares the similarities and differences in the recent gui- lines from the USPSTF and the National Osteoporosis Foundation, Ameri978-1-59259-659-1Series ISSN 2364-1150 Series E-ISSN 2364-1169