门牙 发表于 2025-3-21 17:26:21
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ecognize invading microbes through the perception of microbe-associated molecular patterns(MAMPs), i.e., structures characteristic for whole classes of microbes. Among the MAMPs are highly conserved epitopes of important microbial proteins, such as bacterial flagellin or EF-Tu. These MAMPs are perce斗争 发表于 2025-3-22 03:51:37
Hartmut Rosa,Stephan Lessenich,Margrit Kennedy,Theo Waigelging powerful biotechnology that integrates all aspects of advantages from mass spectrometry, bioinformatics, and genomics, phosphoproteomics offers us an unprecedented high-throughput methodology with high sensitivity and dashing speed in identifying a large complement of phosphoproteins from plant喃喃诉苦 发表于 2025-3-22 05:00:55
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Hartmut Rosa,Stephan Lessenich,Margrit Kennedy,Theo Waigelduring the whole year regardless of the time of the year or weather conditions. We create artificial conditions in the lab (heat, light, humidity), and we can regulate these conditions at any time. For the preservation of cultivar identity, we recommend establishing in vitro cultures from shoot tipsCompatriot 发表于 2025-3-22 20:31:13
Hartmut Rosa,Stephan Lessenich,Margrit Kennedy,Theo Waigelsent in the soil, these abiotic stresses are major obstacles in achieving sustainable food production. To mitigate the effects of harsh environmental conditions, an array of regulatory pathways has evolved in plants to coordinate gene expression and cellular signaling to maintain cellular homeostasiPLAYS 发表于 2025-3-23 00:54:21
Hartmut Rosa,Stephan Lessenich,Margrit Kennedy,Theo Waigeln. Apart from bacteria, AMF also assist plants and provide benefits in many ways. AMF are one of the types of mycorrhiza having specialized branched hyphae structure called arbuscules. They show association with about 80% of land plant species, play an important role in nutrient uptake, and improveMutter 发表于 2025-3-23 02:31:39
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Hartmut Rosa,Stephan Lessenich,Margrit Kennedy,Theo Waigelcity to tolerate dehydration; most die at leaf water potentials between −5 and −10 MPa. Some of the non-vascular plants and a small percentage (0.2%) of vascular plants, however, can survive dehydration to −100 MPa and beyond, and it is from studying such plants that we are starting to understand th